Lorenzo and Manfredi are two entrepreneurs united by a deep passion for the Dolomites and a strong background in sports, hospitality, and high-end lifestyle.

Both certified ski instructors with over ten years of experience on the slopes of Cortina, they went on to follow distinct yet perfectly complementary paths: Lorenzo built successful ventures in the restaurant scene in Naples, while Manfredi — a specialized osteopath — worked between London, Rome, and Cortina, growing up in a family with a long-standing tradition in hospitality.

From this shared vision, The Cortina Club was born — a project that blends sport, fine dining, hospitality, and bespoke events into tailor-made alpine experiences for those who seek nothing lessthan authenticity, style, and excellence.